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What Does it Mean to Be Fluent in a Language?
…being frozen by fear of making a mistake. The goal most learners would probably like to achieve is speaking comfortably, communicating clearly without a struggle, and not rubbing people the…
Cookies Around the World
…or shared with friends during afternoon gatherings, biscoitos de maizena are a taste of Brazilian comfort. Gingerbread (Germany) No exploration of international cookies is complete without a stop in Germany…
Italian Focaccia Recipe
…traditional Italian focaccia! If you do, let us know by commenting or emailing us at marketing@dlsdc.com. For more DLS, check out other blogs and visit us on Facebook, LinkedIn,…
DLS Philanthropy Plans For 2020
…Center for Refugee Education and Science International Rescue Committee Lifting Hands International Paper Airplanes Jude Children’s Research Hospital United We Dream US Committee for Refugees and Immigrants Wolf Trap Animal…
Synchronous vs. Asynchronous Language eLearning
Have you ever wondered the difference between synchronous vs. asynchronous language eLearning? All eLearning can be divided into one of the two aforementioned categories. When it comes to language learning,…
Why Some Languages Sound Faster Than Others
It’s a common experience to hear a language you don’t know and think the people speaking it are talking very quickly. This is often related to the fact that all…
Why Do Translation Projects Take Such a Long Time?
…translation, and none of these steps are instantaneous. Translation is not as simple as feeding a document into a computer. Here are some of the steps in the translation process…
Maximize Your Home Language Training and Working Space
…with a little creativity and resourcefulness, we can all create a comfortable space that enables us to be productive (and pain-free). What to avoid: Beds and couches. Absolutely never, no…
Russian Blini Recipe
…with plastic wrap, and set in a warm place until foamy, about 10 minutes. To make the dough with a food processor, combine flour and salt in the processor and…